Account name:
Password
(OpenID?)
(Forgot it?)
Remember Me
You're viewing
asdr83
's journal
Create a Dreamwidth Account
Learn More
Interest
Region
Site and Account
FAQ
Email
Reload page in style:
site
light
asdr83
(Reply)
no subject
Date:
2003-07-21 10:34 am (UTC)
From:
laurion
Most recipies I've seen that use that technique say it firms up the crust and makes it hold together better. Makes sense to me. Not sure if it makes the filling hold on better.. *shrug*
From:
Anonymous
This account has disabled anonymous posting.
OpenID
Identity URL:
Log in?
Dreamwidth account
Account name
Password
Log in?
If you don't have an account you can
create one now
.
Subject
HTML doesn't work in the subject.
Formatting type
Casual HTML
Markdown
Raw HTML
Rich Text Editor
Message
Profile
asdr83
Recent Entries
Archive
Reading
Tags
Memories
Profile
April
2017
S
M
T
W
T
F
S
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
Style Credit
Style:
Neutral Good
for
Practicality
by
timeasmymeasure
Expand Cut Tags
No cut tags
Page generated Jul. 18th, 2025 05:40 pm
Powered by
Dreamwidth Studios
no subject
Date: 2003-07-21 10:34 am (UTC)